Finnish broilers can do without antibiotics

The Finnish broiler sector stopped using antibiotics in 2010. Strict hygiene in the entire poultry chain and excellent management at broiler farms have made antibiotics redundant for years. Broiler farmer Tiina Varho-Lankinen explains how to keep disease at bay. Halfway through the afternoon Finnish poultry farmer Tiina Varho-Lankinen is working in the office in her broiler house that was built a year ago. She has an excellent view of the broilers through a large window. They are not yet a week