Nutrition

Poultry producers in Egypt have benefited from a sharp drop in feed prices. Photo: Peter Roek

03-06 | News

Egypt poultry faces easing feed costs but rising soy demand

Russia explores irradiated feed to support poultry production in the Arctic

14-05 | News

Russia explores irradiated feed to support poultry production in the Arctic

If a supply chain disruption occurs, and broilers don’t get the required supplementation, the growth rate slows and time to market increases. Photo: Henk Riswick

13-05 | Article

New study exposes US reliance on China for key poultry feed ingredients

Could soybean meal could be partly or fully replaced by a combination of field peas and canola without affecting broiler growth, digestibility, or carcass traits? Image created with the help of AI (Reve)

30-04 | News

Australian study supports local field peas as a soybean meal alternative in broilers

The activation of lactic acid bacteria is one of the key components of the solid-state fermentation concept the two experts are working on. Photo: Vincent ter Beek

13-04 | Interview

Solid-state fermentation: Revolutionising animal feed production

Phosphorus oversupply can increase feed costs and contribute to environmental nutrient loading where undersupply can compromise growth rate and welfare. Image created with the help of AI (Reve)

23-03 | Article

Revealing hidden imbalances in broiler calcium-phosphorus nutrition

Chronic inflammation is rooted in birds’ rapid growth trajectory. Achieving high breast muscle yield rapidly requires intense metabolic activity. Photos: Trouw Nutrition

13-03 | Article

Understanding chronic inflammation in broilers

Pulse Pioneers will carry out paid on‑farm trials focused on improving pulse yields, consistency and crop performance. Image created with the help of AI (Reve.art)

20-02 | News

UK poultry sector edges toward soya replacement amid pulse innovation

Broilers

Kenyan researchers test garlic allicin as antibiotic alternative in broilers

Yemen poultry market in turmoil over quality concerns

18-05 | Article

Technologies transforming today’s broiler meat production

More on broilers...