• Poultry
    • Genetics
    • Layers
    • Broilers
    • Other species
  • Health/Nutrition
    • Health Tool
    • Health
    • Nutrition
    • Avian influenza
    • Gut Health
  • World of Poultry
    • Farm visits
    • Best practices
    • Specials
    • Editor’s Pick
  • Innovative farming
  • Processing
  • Digital magazine
  • Webinars
  • Videos
  • Our sites
    • All About Feed
    • Pig Progress
    • Dairy Global
    • Future Farming
  • Newsletter
  • Login/Register
  • Subscribe
  • Videos
  • Seminar
  • Webinars
  • Digital magazine
  • Newsletter
  • Subscribe
  • loginlogout
  • Poultry World
  • Poultry
    • Genetics
    • Layers
    • Broilers
    • Other species
  • Markets
    • Processing
    • Innovative farming
    • Market trends/analysis
    • Poultry insights
  • Health/Nutrition
    • Gut Health
    • Health Tool
    • Avian influenza
    • Higher welfare
    • Nutrition
    • Health
  • World of Poultry
    • Farm visits
    • Country Focus
    • Best practices
    • Specials
    • Editor’s Pick
  • Our sites
    • All About Feed
    • Pig Progress
    • Dairy Global
    • Future Farming
  • Logout
Gateway to the global poultry industry

The Industry&Markets

It is reported that the growth in the demand for chicken in the country has been faster than other meats. Photo: Alessandra Sio
22-06-2022 | News

Popularity of chicken meat continues in the Philippines

Prices of chicken in Malaysia, one of its cheapest sources of protein, have soared in recent months. Photo: Job Savelsberg
16-06-2022 | News

Malaysia bans poultry exports

MHP is exporting around 1,000 tonnes of chicken per day, approaching pre-war levels. Photo: MHP
15-06-2022 | News

MHP’s capacity utilisation ratio drops to 80-85%

Photo: Daniel Azevedo
10-06-2022 | News

Expansion of Brazil’s organic poultry pioneer

Efficient production is key to further improve sustainable poultry production, however, consumer welfare demands are moving in the opposite direction. Photo: Bertil van Beek
08-06-2022 | Expert opinion

Can the poultry industry meet its future needs sustainably?

Insect protein is emerging as a potentially cost-effective source of protein. Photo: Minh Trí Nguyễn
07-06-2022 | News

Insects continue to draw interest as soya/fishmeal alternative

Technology 4.0 can improve poultry processing efficiency and optimise material yield through the integration of cyber-physical systems and wireless communication technologies that track poultry production in real-time.
06-06-2022 | Article

Technology 4.0 transforms poultry processing

Poultry World edition 4 of 2022 is now online
06-06-2022 | News

Poultry World edition 4 of 2022 is now online

EU pouttry meat will have to be produced in an increasingly sustainable and environmentally friendly way. Photo: Dick van Doorn
04-06-2022 | Article

Global perspective on poultry investment

Consumer spending on organic production is on the rise. Photo: Igor Ovsyannykov
03-06-2022 | News

Organic poultry farming on the rise in the UK

Navigatie

previous 1 … 82 83 84 … 97 next
03-06 | News

Brazil confident of regaining permission to export poultry to EU

03-06 | News

Egypt poultry faces easing feed costs but rising soy demand

03-06 | News

Zero hour is almost here: What will be revealed?

More about..


Health tool



Focus topics
  • Special editions
  • Health Tool
  • Gut Health
  • Avian influenza
  • Editor’s Pick
Products
  • Webinars
  • Events
  • Newsletter
  • Digital magazine
  • Our content partners
Social
  • Facebook
  • LinkedIn
  • Twitter
  • YouTube
  • Instagram
  • Whatsapp
Services
  • Contact
  • Advertising
  • Our sites
Newsletter

"*" indicates required fields

This field is for validation purposes and should be left unchanged.
Misset Uitgeverij B.V. Copyright reserved.
The following rules apply to the use of this site: Terms of Use, Privacy Policy and Cookie Policy.