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Gateway to the global poultry industry

campylobacter

photo: Koos Groenewold<br />Preventing cross contamination in the processing plant is one way of reducing campylobacter on the end product level. However, on farm measures are key in preventing the bug from spreading.
21-03-2016 | Article

Combatting Campylobacter in Europe

UK poultry sector winning campylobacter battle
07-03-2016 | News

UK poultry sector winning campylobacter battle

UK consortium developing campylobacter vaccine
28-01-2016 | News

UK consortium developing campylobacter vaccine

Campylobacter reduction: Feed additives role
26-01-2016 | News

Campylobacter reduction: Feed additives role

Fighting campy with cameras in the broiler house
11-01-2016 | News

Fighting campy with cameras in the broiler house

EFSA: EU human campylobacter and listeria cases rising
21-12-2015 | News

EFSA: EU human campylobacter and listeria cases rising

EFSA: EU human campylobacter and listeria cases rising
18-12-2015 | News

EFSA: EU human campylobacter and listeria cases rising

Human health and animal health are closely related, as addressed  during the 3rd IHSIG symposium  One World, One Health . [Photos: Phileo, Lesaffre Animal Care]
25-11-2015 | Article

Diagnosing dysbiosis in broilers

PHOTO: Jan Willem Schouten<br />Polyphosphate-based marinades used in ground poultry ( products have been implicated in the enhanced survival ( of Campylobacter.
24-11-2015 | News

Controlling Campylobacter in ground poultry products

Photo: Henk Riswick
23-11-2015 | News

Level of campylobacter in British chicken down

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