Diagnosing dysbiosis in broilers
![Human health and animal health are closely related, as addressed during the 3rd IHSIG symposium One World, One Health . [Photos: Phileo, Lesaffre Animal Care]](https://live.poultryworld.net/app/uploads/2021/04/001_857_rb-image-2708778-848x565.jpeg)
In October, 2015, IHSIG held the 3rd symposium ‘One World, One Health’ in Ghent, Belgium. Different scientists presented their vision on the latest developments in poultry health.
Keynote speaker at the symposium was professor Filip Van Immerseel. He holds the position of professor in the Department of Pathology, Bacteriology and Avian Diseases, and the Faculty of Veterinary Medicine at Ghent University in Belgium and heads a research group that studies host-bacterium interactions. He gave a
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Nathalie
Kinsley
Fabian
Brockötter
Tony
McDougal
