Sustaining broiler feed intake at high stocking densities

10-08-2022 | |
Calculations show that broilers need to eat for about 8 minutes every hour, but  this is never achieved in one session. Photo: Sebastiaan Rozendaal
Calculations show that broilers need to eat for about 8 minutes every hour, but this is never achieved in one session. Photo: Sebastiaan Rozendaal
At the stocking densities currently used commercially, it’s usually necessary for broilers to have to actively compete at feeders once bodyweight reaches a certain minimum physical size. This physical crowding at the feeders first becomes noticeable at around 28 days (d) of age, when birds reach about 1,650 grammes. Consequently, it’s often seen that broilers meet the standard weight of around 1 kg at 21d, but from 28d onwards birds invariably lag behind their genetic potential. Figure 1


Get full access to all stories on Poultry World

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into poultry farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

Leeson
Dr Steve Leeson Professor Emeritus - University of Guelph
More about