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The growth in chicken meat consumption is expected to resume with an anticipated 2021 economic recovery. Photo: Koos Groenewold
04-12-2020 | Article

EU-27 poultry market struggles with Covid-19

Photo: Dreamstime
04-12-2020 | News

Soon to come: Webinar on young animal care

The hygieniser ensures that the feed is exposed to the heat treatment for the required time. Photo: ForFarmers
03-12-2020 | Article

Thermal treatment eliminates pathogens in poultry meal

Pinus brutia, commonly known as Turkish Red Pine. Photo: Utsman Media
03-12-2020 | News

Pine needle powder as a natural antioxidant for broilers

Brazil has produced 257.8 million tons of grains an historical record. Photo: Peter Roek
03-12-2020 | News

Brazilian poultry producers face high grain prices

Photo: Jordan Kastrinsky, Soos
03-12-2020 | News

Soos wins Grow-NY competition US$1 million grand prize

To meet the growing demand, China will have to implement a significant transition in its egg production systems. Photo: Henk Riswick
02-12-2020 | News

China playing catch up with West’s cage-free egg production

Colouring of the vaccine presolution gives an indication if the medicines are actually reaching the birds. Photo: Marcel Berendsen
02-12-2020 | Article

How to get drinking water vaccination right?

With the increasing trend towards fitness in younger generations there is a great opportunity for eggs as a natural alternative to food supplement products. Photo: Hans Banus
02-12-2020 | Article

Opportunities for the egg industry remain untapped

Photo: Engelen Farm
01-12-2020 | Article

Angel Eggs turn to data management for success

Officials confirmed the H5N8 strain of avian influenza was found at a turkey fattening farm in the UK. Photo: Henk Riswick
01-12-2020 | News

Thousands of turkeys culled as bird flu strikes again

Nan Dirk Mulder reflects on market conditions (stock photo). Photo: Fabian Brockotter
01-12-2020 | News

Covid and bird flu set to cause ongoing issues

WRAP, which has been a driving force in reducing the amount of food waste, made a deal with poultry companies to enable them to sign up to the Food Waste Reduction Roadmap. Photo: ANP
30-11-2020 | Article

Reducing food waste by half by 2030

The poultry house is remotely controlled by a system developed at USP. Photo: USP
27-11-2020 | News

Smart poultry house aims to avoid heat stress losses

Marketplace demand from consumers for protein raised without antibiotics is prompting farmers to rethink the use of antimicrobials in their flocks. Photo: Trouw Nutrition
27-11-2020 | Article

6 steps to become a broiler health champion