Article

Most Swiss farms are relatively small scale. Add to that the challenges of mountain farming and a higher cost price needs to be offset in retail. Photo: Henk Riswick
26-03-2020 | Article

Swiss consumer preferences boost domestic poultry production

Ukraine is a true champion when it comes to egg production but oversupply has put price levels under pressure. Photo: Vadim Uvazhny
25-03-2020 | Article

Dark clouds hang over Ukrainian egg industry

Photo: Royal Agrifirm Group
24-03-2020 | Article

M-prove: 1 objective, optimising broilers intestinal performance

Flow rate is an important factor in water sanitation. Photo: Cobb
23-03-2020 | Article

Maintaining water quality vital for flock performance

Karina Santiago Gonzalez, a PhD student at Newcastle University, is looking at a screen showing an image of activated brain cells in a chicken brain. Photo: Dick van Doorn
18-03-2020 | Article

Brain cells indicate hen welfare

Analysis revealed that the protein composition of the egg albumen of different poultry species varies and shows wide differences. Photo: Penn Communicatie
16-03-2020 | Article

Different bird, different egg characteristics

The 2nd edition of Poultry World 2020 is now online
13-03-2020 | Article

The 2nd edition of Poultry World 2020 is now online

In Australia, total meat consumption has seen a steady rise since the 1960s as the population has grown, though per capita consumption (>100kg per annum) has remained relatively stable. Photo: Goumbik (Pixabay)
05-03-2020 | Article

Australia’s changing landscape of protein production

The cost of red mite across Europe has been put at ¬ 230 million in lost production every year. Photo: Van Assendelft
04-03-2020 | Article

Finding a vaccine for red mite

Feed quality is a factor that is often overlooked when it comes to vaccine efficacy. Photo: Jan Willem Schouten
02-03-2020 | Article

Preventing vaccination failure in poultry flocks