In-ovo sexing in the poultry sector is gaining traction

In-ovo sexing in the poultry sector is gaining traction
Beyond regulatory pressure, more and more European hatcheries are likely to move forward with in-ovo sexing production in the coming years. Photo: Canva
The global penetration of in-ovo sexing is expected to continue its sharp growth over the next few years, driven by rapid expansion in the US, continued strength in Europe, and entry into new markets such as Australia, Canada, the UK, and Brazil. The latest research aimed to understand the market penetration of in-ovo sexing globally by collecting data on the number of commercial laying hens currently in production that were sexed in-ovo as of 31 March 2025. Innovate Animal Ag asked each of


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Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

Brockötter
Fabian Brockötter Editor in Chief, Poultry World