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sustainability

TerraMap, a pioneering technology, includes TerraMap Carbon, the first carbon mapping service to accurately measure organic carbon in the soil. Photo: Noble Foods
27-08-2025 | News

New soil mapping technology helps reduce carbon emissions

Scientists have called on quail feed manufacturers to look into opportunities offered by poultry droppings treated by a probiotic bacterial strain as a protein-rich feed additive. Photo: Canva
15-08-2025 | News

Turning poultry droppings into high-protein feed with probiotics

Anne-Marie Neeteson-van Nieuwenhoven. Photos: Supplied
22-07-2025 | Interview

Interview: Speaking up for the farmers who feed us

The Sustainability Impact Award offers a unique platform to highlight your sustainability achievements.
11-07-2025 | News

Showcase your sustainability innovation: Enter the 2026 Misset Impact Award

Gert Jan Oplaat is president of AVEC, the voice of European poultry meat producers. He represents 16 national producer organisations from the EU and UK, together representing 95% of poultry production. Photos: Ton Kastermans
12-05-2025 | Article

EU agriculture from regulation to realism: “New reality in Brussels and beyond”

Egypt generates around 65 million tonnes of potentially useful waste per year. Photo: Canva
15-04-2025 | News

Egypt to transform millions of tonnes of agri and food waste into animal feed

A low-protein diet supplemented with essential amino acids may reduce the environmental impact of poultry farming without compromising meat production. Photo: Hans Prinsen
31-03-2025 | Article

Advancing the development of low-protein broiler feed

Misset International launches the Sustainability Impact Award
12-03-2025 | News

Misset International launches the Sustainability Impact Award

Chickens love to scratch underneath solar panels, and they encourage them to roam further into the field. Photo: Andrea van Schaik Photography
27-02-2025 | News

Investing in renewable energy – pros and cons for UK poultry company

Photo: Misset
14-01-2025 | Partner

USSEC: Which key trends are shaping the future of poultry farming?

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