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Gateway to the global poultry industry

mycotoxins

Recent Biomin Mycotoxin Survey data shows that of 298 soybean meal samples analysed, 61% tested positive for deoxynivalenol, 49% contained zearalenone and 46% contained aflatoxins.. Photo: Emmy Koeleman
01-03-2017 | Article

How to get the most from soybean meal

Mycotoxin deactivation with natural enzymes. Photo: Biomin
24-01-2017 | Article

Mycotoxin deactivation with natural enzymes

8 reasons to use broad spectrum mycotoxin protection. Photo: Biomin
23-01-2017 | Expert opinion

8 reasons to use broad spectrum mycotoxin protection

A world without mycotoxins: 7 challenges. Photo: Shutterstock
21-10-2016 | Article

A world without mycotoxins: 7 challenges

Mycotoxicoses in poultry: A manageable problem
07-09-2016 | Article

Mycotoxicoses in poultry: A manageable problem

The Alltech survey shows that climatic problems impacted the production  of maize grown in the Czech Republic, northern Austria, Slovakia,  Hungary, Romania and Bulgaria.<br />[Photo: Alltech]
27-05-2016 | Article

Mycotoxins’ impact on poultry gut health

Mozambique clay tested as mycotoxin binder
29-02-2016 | News

Mozambique clay potential mycotoxin binder for chickens

A slight pinkish colour of the grain kernels is a clear sign of the plant being affected by mould. <em>Photo: Mark Pasveer</em>
17-02-2016 | Article

Understanding the mycotoxin threat is key

Feed additives make the difference in poultry
11-02-2016 | Article

Feed additives make the difference in poultry

Recent research shows that exposure to lipopolysaccharides through dust in the environment impairs the immune response in chickens and can lower resistance against pathogenic insults.
23-12-2015 | Article

Endotoxins and their negative impact 
on poultry

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