A slight pinkish colour of the grain kernels is a clear sign of the plant being affected by mould. Photo: Mark Pasveer
For effective solutions, understanding the mycotoxin threat is key. Mycotoxins in feed pose a serious threat to poultry health and performance. However, the level of threat, differences in toxicity and impact on productivity remain less well understood. Let’s have a look at mycotoxins in the poultry industry. With the knowledge that mycotoxins are eating away at poultry operation profits, there has also been a surge in the development and availability of in-feed solutions to the mycotoxin
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