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Gateway to the global poultry industry

Feed formulation

After last year’s drought-hit harvest, European wheat production is on the rebound. France, the EU’s largest wheat producer, is having a significantly better season than last year. Photo: Koos Groenewold
27-05 | Article

Global feed costs at risk as geopolitical tensions grow

If a supply chain disruption occurs, and broilers don’t get the required supplementation, the growth rate slows and time to market increases. Photo: Henk Riswick
13-05 | Article

New study exposes US reliance on China for key poultry feed ingredients

Could soybean meal could be partly or fully replaced by a combination of field peas and canola without affecting broiler growth, digestibility, or carcass traits? Image created with the help of AI (Reve)
30-04 | News

Australian study supports local field peas as a soybean meal alternative in broilers

For producers practicing separate‑sex rearing, ADM's Xtract 6930 helps maintain feed efficiency and carcass quality across different diet densities while supporting flock resilience and uniformity. Photo: ADM
17-04 | Partner

Leveraging precision nutrition with Xtract 6930

The activation of lactic acid bacteria is one of the key components of the solid-state fermentation concept the two experts are working on. Photo: Vincent ter Beek
13-04 | Interview

Solid-state fermentation: Revolutionising animal feed production

Greater nutrient consistency means you can formulate closer to your hens’ actual requirements. Photos: USSEC
01-04 | Partner

Layer diets benefit from the consistency of U.S. Soy

Gut health is the starting point for flock performance. When the microbiome is balanced, birds digest feed efficiently, grow consistently, and stay resilient against stress events. Photo: Cargill
27-03 | Partner

Microbiome matters: Turning data into decisions for poultry performance



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