ABSTRACT: Broiler stunning is conducted to produce a rapid onset of insensibility prior to slaughter. Researchers in the US investigated the 3 different methods of stunning and their effects of welfare, rigor mortis and meat quality.
By P Joseph, MW Schilling, JB Williams, V Radhakrishnan, V Battula, K Christensen, Y Vizzier-Thaxton and TB Schmidt Though most broiler plants use electrical stunning applications, gas stunning, and low-atmosphere pressure stunning are also available for com
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