Proper hygiene measures on the farm

Professional poultry operations run the risk of not being fully productive as a result of poor sanitation standards. Diseases can easily occur, but proper measures need to be put into place to avoid this. The fight against these agents will be an on-going effort, and biosecurity measures must be the first line of defence in this battle. By Mojtaba Yegani, University of Alberta, Canada, and Gary D. Butcher, University of Florida, USA There has been tremendous growth in the global poultry industr