European poultry processors gathered together last September in Copenhagen, Denmark for their annual assembly. Their common view was to make clear that poultry production in the EU is meeting the highest possible standards. As a result, EU produced meat is offering added value, AVEC says. By Ad Bal
Global food production has its limits. European poultry processors, grouped together in AVEC and representing 95% of EU poultry industries, understand these limits and which part they play in this
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