Boosting performance through production and plant partnership
Producing and slaughtering broilers are not two separate stand-alone activities. The opposite is true. Close ?involvement and cooperation will enhance productivity ?and quality, thus also meeting consumers’ demands.
By Fabio G. Nunes, processing consultant, Brazil
In the poultry business, the plant and production department enjoy a continuous and dynamic in-company client-provider relationship. Consequently, decisions made at the live production level may reflect directly on the
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