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Gateway to the global poultry industry

Nutrition

In this study the diet supplemented with high dose anhydrous betaine significantly improved weight gain and feed intake, decreased the FCR and increased the breast and thigh muscle yield. Photo: Hans Prinsen
02-08-2022 | Article

Improving broiler meat quality with betaine

Early intervention is key because the chick’s gut development is developing fast during early life. Photo: Zinpro
20-07-2022 | Article

Heat stress in poultry: vit E level and zinc source matter

Photo: MIsset
08-07-2022 | Partner

Enhance vitamin stability by re-evaluating trace mineral strategies

Camelina sativa is native to Europe and central Asian areas and is cultivated as an oilseed crop mainly in Europe and North America. Photo: Stefan lefnaer
04-07-2022 | News

Camelina can partly replace soybean meal in broiler diets

Photo: Hans Prinsen
13-06-2022 | Article

The bigger picture: Running out of organic feed

The reduction of dietary protein while substituting maize grain with maize starch modified the dietary composition considerably. Photo: Hans Prinsen
13-06-2022 | Article

Dynamics of readily digested maize starch in broiler diets

Poultry World to hold hybrid event at VIV Europe
25-05-2022 | News

Poultry World to hold hybrid event at VIV Europe

Green light stimulates the growth of birds at an early age and switching to a different light colour at 10 or 20 days of age may further stimulate growth. Photo: Jan Willem Schouten
23-05-2022 | Article

Light colour affects poultry feed uptake and performance

Feed represents about 70% of the total cost of producing poultry. Photo: Cobb Vantress
19-05-2022 | Article

Nutritionist solutions for poultry in times of soaring ingredient prices

Mealworm production at Ynsect. Mealworms contain 72% protein and are highly digestible. Photo: Ynsect
14-04-2022 | News

Ÿnsect enters booming US chicken feed market

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Broilers
26-05 | News

Kenyan researchers test garlic allicin as antibiotic alternative in broilers

22-05 | News

Yemen poultry market in turmoil over quality concerns

18-05 | Article

Technologies transforming today’s broiler meat production

More on broilers...


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