71% drop in antimicrobials in poultry production in 4 yrs

The UK’s poultry sector has recorded another drop in antibiotics use, taking the total to a 71% reduction in 4 years, despite production being up 11%. British Poultry Council chief executive Richard Griffiths tells us how. The British poultry meat industry is a national asset. The sector rears nearly a billion birds for food every year, providing half the meat that the country eats. An industry that is proud of feeding the nation with wholesome, nutritious and affordable meat that the UK cons