nutrition

GAA presents a valuable opportunity to boost energy metabolism and reduce feed costs by sparing both dietary arginine and energy. Photo: Jan Willem Schouten
01-09-2025 | Article

Economic advantages of using GAA in broiler feed

Photo: Canva
25-08-2025 | News

Replacing maize with fruit peels in broiler diets could benefit poultry farmers

The economic impact and importance of proper poultry feed storage
14-07-2025 | Article

The economic impact and importance of proper poultry feed storage

In nature, layers have the tendency to prevent heat stress, whereas in more intensive production systems they need some support to cope with heat. Photo: Koos Groenewold
07-07-2025 | Article

Supporting layer productivity in hot climates by adding organic acids to water

Behavioural parameters are not reliable indicators of hunger in breeders. Photo: Henk Riswick
30-06-2025 | Expert opinion

Broiler breeders: Hunger or not – that’s the question

EW Nutrition hosted an event in Berlin with the theme ‘A realistic look at the future of poultry production – from the egg to the slaughterhouse’. Photo: EW Nutrition
11-06-2025 | Article

Review: Future-proofing poultry – insights from the industry

Following a recent study, scientists are optimistic that the improved productivity and physiological indicators of the parent and grandparent flock receiving betaine could potentially enhance the performance parameters of the offspring Photo: Bert Jansen
22-05-2025 | News

Can poultry performance be optimised with betaine-based feed additives?