• Poultry
    • Genetics
    • Layers
    • Broilers
    • Other species
  • Health/Nutrition
    • Health Tool
    • Health
    • Nutrition
    • Avian influenza
    • Gut Health
  • World of Poultry
    • Farm visits
    • Best practices
    • Specials
    • Editor’s Pick
  • Innovative farming
  • Processing
  • Digital magazine
  • Webinars
  • Videos
  • Our sites
    • All About Feed
    • Pig Progress
    • Dairy Global
    • Future Farming
  • Newsletter
  • Login/Register
  • Subscribe
  • Videos
  • Seminar
  • Webinars
  • Digital magazine
  • Newsletter
  • Subscribe
  • loginlogout
  • Poultry World
  • Poultry
    • Genetics
    • Layers
    • Broilers
    • Other species
  • Markets
    • Processing
    • Innovative farming
    • Market trends/analysis
    • Poultry insights
  • Health/Nutrition
    • Gut Health
    • Health Tool
    • Avian influenza
    • Higher welfare
    • Nutrition
    • Health
  • World of Poultry
    • Farm visits
    • Country Focus
    • Best practices
    • Specials
    • Editor’s Pick
  • Our sites
    • All About Feed
    • Pig Progress
    • Dairy Global
    • Future Farming
  • Logout
Gateway to the global poultry industry

market trends

Lowering stocking density will have a negative effect on the EU’s overall production capacity. Photos: Dick van Doorn
10-01-2024 | Article

Rabobank specialists discuss current poultry market trends

With the total layer flock down by about 9%, egg prices skyrocketed in the US. Photo: Koos Groenewold
27-03-2023 | Article

Egg prices: sky high – but why?

Global meat supply will expand to meet rising demand, reaching 377 Mt by 2031, but this will slower than in the last decade. Photo: Koos Groenewold
19-12-2022 | Article

Poultry set to take nearly half of the global meat market by 2031

Photo: Daniel Azevedo
10-06-2022 | News

Expansion of Brazil’s organic poultry pioneer

Meat consumption is positively associated with income. However, at a certain level (around US$40,000 GDP per capita), total meat consumption decreases with income. Photo: Koos Groenewold
26-05-2022 | Article

Approaching peak poultry and meat consumption

The rapid increase in feed prices not only harm the Polish agricultural industry but also fuels inflation, said Katarzyna Gawrońska, director of the National Chamber of Poultry and Feed Producers. Photo: Lukasz Radziejewski
22-04-2022 | News

Polish poultry farmers voice concerns over feed shortage

Brazilian consumers eat more chicken meat and eggs at home during the Covid pandemic. Photo: Erik van der Burgt
07-07-2021 | News

Eggs and chicken popular in Brazilian households

Earlier this year, McDonald's rolled out its crispy chicken sandwiches made with all-white chicken meat. Photo: McDonald's
13-05-2021 | News

McDonald’s customers are lovin’ chicken

We also had to actually pull some eggs from our hatchery, so that we could destroy them as eggs instead of chicks,  Fseha Tesfu at EthioChicken told Reuters. Photo: Zoe Schaeffer
04-08-2020 | News

Covid-19: Millions of chicks destroyed in Ethiopia

Frozen chicken leg quarters accounted for 44% of total broiler meat imports by volume in 2019. Photo: Miroslav Sári
ka
03-08-2020 | Article

Bulgaria’s poultry meat demand reaches record levels

Navigatie

previous 1 2 3 next



Health tool



Focus topics
  • Special editions
  • Health Tool
  • Gut Health
  • Avian influenza
  • Editor’s Pick
Products
  • Webinars
  • Events
  • Newsletter
  • Digital magazine
  • Our content partners
Social
  • Facebook
  • LinkedIn
  • Twitter
  • YouTube
  • Instagram
  • Whatsapp
Services
  • Contact
  • Advertising
  • Our sites
Newsletter

"*" indicates required fields

This field is for validation purposes and should be left unchanged.
Misset Uitgeverij B.V. Copyright reserved.
The following rules apply to the use of this site: Terms of Use, Privacy Policy and Cookie Policy.