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Gateway to the global poultry industry

antibiotics

Photo: Intestinal Integrity Corner
04-03-2022 | Partner

Video 7: Avilamycin’s global footprint, quality and particle size

Video 6: Why Avilamycin is the responsible choice; WHO guidelines
16-02-2022 | Partner

Video 6: Why Avilamycin is the responsible choice; WHO guidelines

The current voluntary approach taken by the poultry sector had "put the UK ahead of most EU countries", according to Richard Griffiths, British Poultry Council CE. Photo: Lex Salverda
10-02-2022 | News

UK falling behind EU on-farm antibiotic rules

Understanding the novel double mechanism action of Avilamycin
26-01-2022 | Partner

Understanding the novel double mechanism action of Avilamycin

"We were taken by surprise to find that not only the resistance level was high, but also against colistin, the last treatment option,  alerts Maria Pons, project leader and researcher at UCSUR. Photo: UCSUR
19-01-2022 | News

Resistant bacteria discovered in chickens in study in Peru

Poultry World's Antibiotic Reduction webinar was hosted by Liza Bruggeling. She was joined in studio by Dr Alain Riggi from Phileo by Lesaffre, and remotely by Daniel Parker from Slate Hall Veterinary Services and Guilherme Borchardt from Chr. Hansen.
03-12-2021 | News

Poultry World Antibiotic Reduction webinar now on-demand

Disease prevention and good management practices are crucial to keep antibiotic usage down. Photo: Photo: Atelier 68
01-12-2021 | News

Antibiotic use in UK poultry continues to fall

Photo: Shutterstock
27-09-2021 | Article

Antibiotic Reduction Special – Reserve your space now

These guidelines aim to support Irish poultry farmers to achieve  the highest international standards of flock health and welfare . Photo: gpointstudio
13-09-2021 | News

Ireland launches code for antimicrobial use

Studies on the impact of antibiotic reduction strategies are needed to show the impact on resistance of important organisms. Photo: Henk Riswick
30-08-2021 | News

Antimicrobial stewardship needs constant attention

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