Specials

Over 300,000 analyses are compiled each year on more than a hundred ingredients and throughout almost 50 countries. Photo: Cargill

23-10-2023 | Article

Unveiling advanced solutions for mycotoxin contamination

Masked mycotoxins occur naturally in plants or during processing and are not immediately detectable by routine analytical methods used for mycotoxin testing. Photo: dsm-firminich

23-10-2023 | Article

Detecting hidden threats to feed safety

While moulds that produce mycotoxins may be visible, mycotoxins are invisible and can only be confirmed via analysis. Photo: Selko

23-10-2023 | Article

Proactive versus reactive mycotoxin risk management

The enzymatic solution can mitigate mycotoxin damage, such as skin inflammation. Photo: Life Rainbow

23-10-2023 | Article

Enzymatic solution for mycotoxins

Photo: Impextraco

23-10-2023 | Article

Mycotoxins: A broad-spectrum challenge

Photo: Kai Kristoffer Lie

23-10-2023 | Interview

Dr Kai Kristoffer Lie: “More research needs to be done on how mycotoxins affect fish”

Dr Lina Castano-Duque: “Predictive tools are needed to prevent mycotoxin outbreaks”

23-10-2023 | Interview

Dr Lina Castano-Duque: “Predictive tools are needed to prevent mycotoxin outbreaks”

Photo: Sarah de Saeger

23-10-2023 | Interview

Professor Sarah de Saeger: “We need to focus on finding solutions”

Prof Gonzalo J. Diaz: “Chickens are less sensitive to aflatoxins”

23-10-2023 | Interview

Prof Gonzalo J. Diaz: “Chickens are less sensitive to aflatoxins”

Maize gluten meal (MGM) is used to create a high protein, low fat feed for livestock. Photo: Mars Global Food Safety Center

23-10-2023 | Article

Tackling mycotoxins in maize gluten meal

Brazil confident of regaining permission to export poultry to EU

Egypt poultry faces easing feed costs but rising soy demand

Zero hour is almost here: What will be revealed?