Using eggs in the fight against hunger

Egg and nutrition leaders have reached out to the Food and Agriculture Organisation (FAO), highlighting the key role eggs have in the fight against hunger and malnutrition in the developing world. Tim Lambert, International Egg Commission chairman, and Dr Saul Morris of the Global Alliance for Improved Nutrition, said in a forum post that the egg seems increasingly likely to offer a practical and impactful opportunity to tackle problems of under-nutrition, which is leading to more than a third