Romania’s poultry industry remains strong amid challenges

29-12-2020 | | |
Poultry meat accounts for 45% of total Romanian animal protein production and was Romania s most widely produced meat last year, followed by pork, beef, and mutton. Photo: Theo Galema
Poultry meat accounts for 45% of total Romanian animal protein production and was Romania s most widely produced meat last year, followed by pork, beef, and mutton. Photo: Theo Galema
In spite of Covid-19-related challenges and foreign competition, the poultry sector remains a leader among Romania’s food and agriculture industries. The poultry sector is one of Romania’s most dynamic agricultural industries in terms of growth, performance indicators, and export markets. However, the Covid-19 pandemic and foreign competition have negatively affected the sector’s outlook with domestic poultry meat production forecast to drop by 9%. Regardless, the poultry sector remains a


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Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

Kinsley
Natalie Kinsley Freelance journalist