Quail meat – an undiscovered alternative

In the poultry world, quail meat production is negligible when compared to broilers. In addition, the global profile of production is quite different from the one of its larger relative (except for China). Besides, the sector does not seem to be experiencing any substantial and sustained growth, despite attractive marketing features of the meat. Yet quail meat is an interesting niche business. By Dr Rogério G. T. da Cunha, Brazil Quail eggs are more widely known, and more popular, than q