“Plukon will grow for sure”

Plukon Food Group wants to enter the Polish market via a new slaughterhouse. Managing director Peter Poortinga says, the Polish market offers many opportunities and he is also positive about the developments in the Netherlands. “I think there is a very positive flow in the broiler industry,” he says about the developments set in motion with the introduction of the Chicken of Tomorrow. A fourth production country in Eastern Europe has been part of the ambitions of Plukon Food Group for some