Nestlé: “We want to be a catalyst for poultry welfare”

28-01-2019 | | |
The headoffice of Nestlé in Vevey (Switserland). Measured by turnover, Nestlé is the largest foodcompany in the world, with a turnover of CHF89.8 billion in 2017 (¬ 80 billion). Photo: ANP
The headoffice of Nestlé in Vevey (Switserland). Measured by turnover, Nestlé is the largest foodcompany in the world, with a turnover of CHF89.8 billion in 2017 (¬ 80 billion). Photo: ANP
Slower growing chicken is not just restricted to Dutch retailers. The whole industry is moving in that direction. One such company is the world’s largest food concern: Nestlé. Food concern Nestlé can expect many deadlines in the coming years. The company wants to exclusively process cage-free eggs in Europe and the United States by 2020 and worldwide by 2025. By 2024, it wants to restrict its poultry meat production in the United States to production according to the GAP-regulations. All th


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Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

Graumans
Kirsten Graumans An editor for Pluimveehouderij magazine