There is clear evidence that fine dust in the air inside poultry houses is harmful for humans. An effective means of considerable reduction, is through applying corona wires to create negative ionisation. It deposits fine dust on surfaces which can easily be removed after each growing cycle. By Albert Winkel, Wageningen UR Livestock Research, Lelystad, the Netherlands
The air inside poultry houses generally contains high concentrations of dust, or ‘Particulate Matter’ (PM). In poult
Get full access to all stories on Poultry World
This Premium article is exclusively available for subscribers
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Get a glimpse into poultry farms worldwide
All the news is brought to you by experienced editors and experts from around the world