Lifting the cholesterol veil triggers positive promotion worldwide

26-01-2003 | | |
During the 40th annual International Egg Commission Conference, held in Seville, Spain, 25 countries reviewed the main issues the egg industry is dealing with. The good news was that there are many good reasons to eat eggs. This article can also be found at World Poultry Volume 19 number 1. To view the article online simply click on the link below.Keywords: Marketing, Eggs, conference, human health Join 31,000+ subscribers Subscribe to our newsletter to sta


Get full access to all stories on Poultry World

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into poultry farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

1528