Implementing a quality and traceability system in Russia

Poultry production in Russia is undergoing rapid changes. Increased awareness of consumers and other third parties require a reliable quality and tracking and tracing system to be in place. The poultry sector as such, with its integrated structure, is perfectly suited to automate such a system. By L.P. Bessonova, L.V. Antipova and S.V. Polyanskich, Voronezh State University, Russia Poultry meat and poultry products, eggs and egg products have a high nutritional and biological value. Prod