On a global scale, consumption of waterfowl products is playing a minor role. Yet, production has grown considerably in recent decades. Asia is clearly taking the lead, with China undoubtedly in a dominating position. By Dr Hans-Wilhelm Windhorst, University of Vechta, Germany
Even though numerous analyses on patterns and dynamics of hen egg and chicken meat production and trade are available, almost no studies on the development and recent patterns of waterfowl production and trade have been p
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