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The updated laws include a range of requirements that CFIA says “will improve the safety of livestock feed and the food production continuum, reflect international best practices, and support innovation.” Photo: Canva
09-08-2024 | Article

Regulatory changes in Canada chicken and egg production

Transition to European Chicken Commitment has a major impact
08-08-2024 | Article

Transition to European Chicken Commitment has a major impact

The CDC is hoping to vaccinate all of the nation's approximately 200,000 livestock workers during this year's flu shot season. Photo: Canva
07-08-2024 | News

Flu shots for farm workers amid bird flu outbreak

There are reportedly very few employees who have gone to Russia to work in the agricultural sector. Photo: Canva
06-08-2024 | News

Russian poultry industry increasingly relies on immigrants

Photo: Zoetis Animal Health
05-08-2024 | Partner

In ovo vaccination assists earlier, more robust immune response in chicks

Entomologist and study lead, Amy Murillo: “We didn’t expect to find skin lesions associated with chicken body lice, but we did. This has not, to my knowledge, been documented before.” Photo: Peter Roek
05-08-2024 | News

Lice significantly impact cage-free birds

The shelf life of eggs can be extended through the use of non-thermal technologies. Photo: Bert Jansen
05-08-2024 | Article

Non-thermal egg processing to extend shelf life

Adding a microencapsulated blend of organic acids and essential oils to broiler diets improved the feed conversion and average daily gain. Photo: Anne van der Woude
02-08-2024 | Partner

Using microencapsulation to improve gut health and feed efficiency

July Business Update: What’s new in the world of poultry?
02-08-2024 | News

July Business Update: What’s new in the world of poultry?

Production of Canada’s poultry meat, eggs and dairy products are controlled under ’supply management’, a system wherein commercial farmers receive a guaranteed price for their goods. Photo: Canva
01-08-2024 | News

Canadian poultry organisations denounce new criticism

The new study highlights the expansion of intensive farming and the resulting environmental degradation as factors which can raise risks. Photo: Canva
31-07-2024 | News

Intensive farming and the risk of new pandemics

David Blakemore, Nutreco CEO: “What we are doing here at the Garden of the Future is a game-changer. We’re creating a new frontier, a new reality.” Photo: Nutreco
31-07-2024 | Article

Garden of the Future: Unleashing the power of plants

An exclusive webinar with Poultry World and Budenheim. Photo: Company webcast
31-07-2024 | News

On-demand webinar: Injecting success

Seminar on optimising poultry performance at VIV Africa
30-07-2024 | News

Seminar on optimising poultry performance at VIV Africa

Fleer is proud of his technical results. The FCR of the past flocks has averaged around 1.48 - 1.52. The male and female broilers are fattened until they weigh approximately 2.6 kg.
29-07-2024 | Article

Reaching the limits of expansion for German broiler farmer

The Olympic Village has 6 different catering areas where 15,000 athletes from all over the world will consume some 13 million meals during the Olympic and Paralympic Games. Photo: Canva
29-07-2024 | News

Not enough eggs for Olympic athletes

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