Regulatory changes in Canada chicken and egg production

09-08-2024 | |
The updated laws include a range of requirements that CFIA says “will improve the safety of livestock feed and the food production continuum, reflect international best practices, and support innovation.” Photo: Canva
The updated laws include a range of requirements that CFIA says “will improve the safety of livestock feed and the food production continuum, reflect international best practices, and support innovation.” Photo: Canva
Several regulatory changes are afoot in Canada relating to chicken and egg production. Among these is a boost to national production allocation for at least a period of 6 weeks near the end of 2024, under Canada’s supply managed system. Allocation of what is known as ‘quota’ (an amount of chicken production assigned to each commercial chicken farmer) has been set at 1% nationally for that period above the current base production level. The Chicken Farmers of Canada says this boos


Get full access to all stories on Poultry World

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into poultry farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

Hein
Treena Hein Correspondent