Archives

Coccidiosis occurs when broil er chickens in gest Eimeria oocysts from the environment through litter, feed or water. Photo: Bart Nijs
25-05 | Article

Evolving solutions for coccidiosis control

Study identifies H5 mutations that affect poultry vaccine performance
25-05 | News

Study identifies H5 mutations that affect poultry vaccine performance

The department calculates the self-sufficiency rate for eggs at 95%. Photo: Koos Groenewold
22-05 | News

Austrian poultry farmers push for local eggs on supermarket shelves

Farmers and local business organisations insist that poultry sold in the country complies with strict quality standards. Image created with the help of AI (Reve)
22-05 | News

Yemen poultry market in turmoil over quality concerns

Delegates met at the 8th annual NFU poultry research seminar. Photo: NFU
21-05 | News

Nano-bubbles, bio-char and bird flu dominate poultry research seminar

With around 20,000 visitors from 136 countries and almost 600 exhibitors, VIV Europe has built a reputation as a top-quality event for the industry. Photo: VIV
21-05 | News

Get ready for VIV Europe

The pilot scheme will be carried out on selected poultry farms in Verona and Mantua, with vaccinations initially aimed at laying hens and turkeys raised for meat production, which are regarded as being at higher risk. Photo: Koos Groenewold
20-05 | Article

Italy launches pilot vaccination programme against avian influenza

MHP, Ukraine’s largest poultry producer, manufactured 926,300 tonnes of poultry in 2025. This is an increase of 8% compared with 2024. Photo: MHP
19-05 | News

MHP scales down poultry production in Ukraine, expands in the EU

Natasha Hall, vice president of VIV Worldwide. Photo: VNU
19-05 | Interview

VIV Worldwide VP: “The agrifood industry is changing faster than ever”

South Africa's poultry sector has recorded growth under the Poultry Masterplan, with more than R2.1 billion (about US$126 million) invested across the industry between 2019 and 2025. Image created with the help of AI (Reve)
18-05 | News

South African poultry industry reports strong growth under Masterplan

Automated cameras and sensors track bird densities, their behaviour and health, helping farms collect continuous data and improve overall productivity. Photo: Bart Nijs
18-05 | Article

Technologies transforming today’s broiler meat production

Nicky Amos, executive director of the BBFAW, said that while many companies had set a course for a food system that is more compassionate, resilient and fit for the future, progress remains slow. Photo: Henk Riswick
15-05 | News

Animal welfare goals rise, but action lags behind, says report

Pig Progress editor Vincent ter Beek spoke to Katarzyna Wijma, global poultry nutrition lead, and Jørn Munch Madsen, global pig nutrition lead from Vilomix.
15-05 | Video

Feed Talks: Heat stress in poultry and pigs

Estonia has welcomed a new broiler meat brand. Image created with the help of AI (Reve)
14-05 | News

New poultry player in Estonia amid price pressures