
Taking place from 2-4 June 2026 in Utrecht, the Netherlands, the 2025 edition of VIV Europe will bring together leading companies, industry experts, and innovative technologies from across the global animal protein supply chain.
At VIV Europe 2026, visitors will explore the key trends shaping the future of animal agriculture, from climate-smart and sustainable farming solutions focused on reducing environmental impact, improving resource efficiency and embracing circular production systems, to the latest developments in animal health and welfare, including advanced biosecurity, disease prevention, welfare monitoring and innovative housing concepts.
The event also highlights the growing role of robotics and artificial intelligence, showcasing automated farm technologies, smart monitoring systems, and data-driven solutions that enhance productivity and decision-making. The event will also address the ongoing protein transition, offering insights into alternative protein sources, hybrid production models, and strategies for traditional producers to successfully adapt to evolving consumer demands and a changing global food landscape.
In addition to the exhibition, visitors can attend sessions as part of the insightful conference programme, where companies and organisations from across the industry explore the key trends shaping the future of animal agriculture.