Archives

Free-range egg producers are losing up to £8.63 per hen based on an average sales price of 101.10p/dozen. Photo: Herbert Wiggerman
11-10-2022 | News

Egg pledge aims to unite industry for a more resilient future

The ‘Poulet du Bourbonnais’ is easily identifiable thanks to its blue card label, marked with the emblematic fleur-de-lys of the Bourbons, and its red, white, and blue riband. Photo: Bourbonnais Chicken
10-10-2022 | News

French Poulet du Bourbonnais achieves significant status

Poultry World edition 7 of 2022 is now online
10-10-2022 | News

Poultry World edition 7 of 2022 is now online

Rabobank's poultry outlook sees strong demand along with high imput prices. Margins are positive but lower than in previous years. Photo: Koos Groenewold
07-10-2022 | Article

Poultry outlook is bullish based on strong demand

Photo: Mark Pasveer
07-10-2022 | News

White feather broilers take increasing market share in China

Over the past few months, Kazakh poultry farmers complained about challenges associated with not only rising feedstuff prices but also expanding costs of natural gas, equipment and fuel. Photo: Andy Bay
06-10-2022 | News

Kazakh poultry farmers face new wave of price increases

A poultry facility in Boyeros, La Habana, Cuba. Photo: IPS
05-10-2022 | News

Cuba increases poultry imports from the US to focus on eggs

The Humane League UK argues that the use of conventional meat chicken breeds breaches the Welfare of Farmed Animals (England) Regulations 2007. Photo: Wirestock
05-10-2022 | News

Judicial review challenging the use of fast-growing broilers granted

In 2020, chicken accounted for 44% (up 4% from 2019) of household meat consumption. Photo: Max Griss
04-10-2022 | News

Japanese enjoy more meat and poultry at home

Photo: Waitrose
03-10-2022 | News

UK supermarket launches new welfare logo

September Business Update: What’s new in the world of poultry?
01-10-2022 | News

September Business Update: What’s new in the world of poultry?

Researchers aim to make sorghum more palatable for poultry
30-09-2022 | News

Researchers aim to make sorghum more palatable for poultry