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Austrian hatcheries agreed with the government and NGOs that day-old layer males serve a purpose as predator feed. Photo: Henk Riswick
29-11-2022 | Article

Making the case for culling day-old layer males

The application of selective breeding for parasite resistance in combination with other integrated control methods is considered an alternative means of parasite control in the long run. Photo: Jan Willem Schouten
29-11-2022 | Article

Genetic resistance to gastrointestinal parasites

FDA approves lab-grown chicken
28-11-2022 | News

FDA approves lab-grown chicken

​VIDEOS: EuroTier poultry seminars available to watch
25-11-2022 | News

​VIDEOS: EuroTier poultry seminars available to watch

Poultry World edition 8 of 2022 is now online
25-11-2022 | News

Poultry World edition 8 of 2022 is now online

Compassion in World Farming has welcomed the results of its latest Egg Track report, which show that In the past year, several major companies have made new global cage-free commitments. Photo: Finn Mund
24-11-2022 | News

Global companies continue to move towards cage-free systems

The drop in antibiotic use owes much to heightened biosecurity practices in the sector, and the ongoing use of vaccines as part of preventative health programmes. Photo: Yaw Ansu-Kyeremeh
24-11-2022 | News

Antibiotic use indicators met by UK layer and broiler sectors

Festive packaging launched by Noble Foods
23-11-2022 | News

Festive packaging launched by Noble Foods

Researchers have discovered that immune cells, known as T cells, have distinct functions depending on the susceptibility of the birds to Marek's Disease. Photo: Peter Rook
23-11-2022 | News

Research uncovers how chickens fight Marek’s Disease

Poultry consumption in the UAE is driven by the higher oil rents and robust travel, as well as the booming retail foods sector. Photo: mrblmoreno
22-11-2022 | News

UAE: surge in gas and oil prices, and demand for chicken

In poultry nutrition and production, methionine (Met) is considered the first essential amino acid because birds do not produce it themselves. Photo: Jan-Willem Schouten
21-11-2022 | News

Evaluation of methionine requirements in turkeys

Photo: Van Assendelft Fotografie
21-11-2022 | Article

The bigger picture: Early feed access to improve growth

Benjamina Ballag, Higher Steaks Limited founder and CEO: “We want to get to price parity in 3 years with the likes of Tesco and Morrisons, but getting it exactly like meat will take a bit longer.” Photo: Drew Hays
18-11-2022 | News

Cultured and alternative proteins under the spotlight