Lack of sanitation and an uncontrolled use of polyvalent antibiotics is the cause of major health problems in the poultry industry in developing countries. Here, antibiotic resistance not only affects poultry, but may become a threat to public health as well. Keywords: Nigeria, antibiotics, adulterationSource: World Poultry magazine Volume 23 No. 10Click on the pdf link below to read the full article Join 31,000+ subscribers Subscribe to our newslett
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