Mycotoxins…what’s next?

17-03-2009 | |
Yegani
“Mycotoxins 2009” was the title of a one-day scientific meeting held on 10 March 2009 in Thailand. Different aspects of mycotoxins in feed and food were discussed by a group of speakers from academic centres and the industry. Mycotoxins continue to cause significant economic losses in animal production industries all around the world.  It is impossible to accurately determine the economic costs associated with mycotoxins. Multiple mycotoxins can be present in grains infected by


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Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal