Production of meat has a large environmental footprint, but food security and preventing extreme hunger in the world has to be achieved at all costs.
The carbon footprint of the poultry production industry has taken a back seat to preventing extreme hunger in the most recent climate agreement. But what are the implications for the industry. At the end of last year close to 200 participants at the Climate Conference 2015 in Paris voted for a new binding climate agreement. In this agreement food production and security became an integral part of this new global climate treaty, which traditionally revolved around CO2 emissions.
Farmers and prod
Get full access to all stories on Poultry World
This Premium article is exclusively available for subscribers
Obtain insights from exclusive interviews
Dive into articles covering trending industry topics
Get a glimpse into poultry farms worldwide
All the news is brought to you by experienced editors and experts from around the world