Challenges for the Korean broiler meat industry

08-11-2002 | |
The South Korean domestic poultry industry has undergone major changes. The number of producers has declined and the remaining companies have increased in size rapidly. However, production gains are unlikely to satisfy growing consumption and an import increase is forecast. This article can also be found at World Poultry Volume 18 number 11. To view the article online simply click on the link below. Keywords: South Korea, poultry industry, market, poultry import, poultry con


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Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

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