Health/Nutrition

In the research, the fastest growing strains spent more time sitting, and less time standing and walking than slower strains, even at the same stages. Photo: Frank Uijlenbroek

18-09-2020 | Article

Fast growth and high breast yield linked to poor welfare

Poultry farmers in the UK are adding more antibiotics to the water to ensure the welfare of their flocks. Photo: Henk Riswick

17-09-2020 | News

UK poultry: Disease challenges drive antibiotic use up

Iran s government is failing to distribute enough feed among poultry farms at a guaranteed price. Photo: Ruud Ploeg

16-09-2020 | News

Feed becoming unaffordable for Iranian poultry farmers

Due to current EU legislation only live insects can be fed to production animals. However, it is not unlikely that this legislation will change in the future. Photo: Koos Groenewold

10-09-2020 | Article

Housefly larvae contribute to sustainable layer nutrition

Photo: Tate Slyfield, Rethink Events

09-09-2020 | News

Virtual Animal AgTech Innovation Summit held on 14 September

Animal feed is often contaminated with 2 or more mycotoxins, making it important for an anti-mycotoxin agent to be effective against a wide range of different mycotoxins. Photo: Hans Banus

07-09-2020 | Article

A complex battlefield: Mycotoxins in the GIT

As of late August, 25 farms in Omsk Oblast, Russia have reported bird flu outbreaks and 336 backyard farms with chickens, geese, ducks, and pigeons have been affected as well. Photo: Ruud Ploeg

07-09-2020 | News

AI is waging in Siberia

Antibiotic Reduction - special focus

Photo: Shutterstock

10-01-2022 | Expert opinion

One step at a time

Antibiotic resistance in food animals have direct and indirect effects on human health. Photo: Max Pixel

10-01-2022 | Article

Mitigating antibiotics use in the livestock industry

More articles on antibiotic reduction...