Feeding broilers for the future

Over the years scientific advances in poultry production focused on quick conversion of backyard production to an industrialised business, keeping in mind that low costs for poultry meat and eggs are essential. What are the challenges in keeping poultry production sustainable? Broiler meat consumption is growing relative to other proteins, although cost of production remains a central issue, which asks for optimal efficiency at the production level. Society animal welfare demands Society is de