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Gateway to the global poultry industry

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Organic acids have been found to ameliorate the negative effects of high stocking density stress in broilers.
01-12-2023 | Partner

Beneficial effects of organic acids in high stocking density broiler production

Photo: Misset
27-11-2023 | Partner

Video: Optimising nutrient digestibility and performance

Photo: Intracare
20-11-2023 | Partner

Immediate boost of eggshell quality with Intra Calferol

Mycoplasma rFPV-MG vaccine reduces antibiotic usage
17-11-2023 | Partner

Mycoplasma rFPV-MG vaccine reduces antibiotic usage

Keeping your feed clean and free of harmful pathogens is crucial for maintaining the health of your flock. Photo: Anitox
15-11-2023 | Partner

Why is sanitised feed critical to breeder performance and productivity?

Photo: Misset
13-11-2023 | Partner

VIDEO: Enhancing sustainability in poultry farming with Ivo Lansbergen

Understanding the matrix value of an ingredient in the feed formulation can unlock opportunities to avoid oversupplying expensive ingredients and meet an animal’s nutrient needs with less costly ingredients. Photo: Trouw Nutrition
10-11-2023 | Partner

Replace 14% of broilers’ dietary methionine with crystallised betaine

In light of the present challenges, it's logical to lean into nature-inspired solutions to tackle Salmonella, and bacteriophages are the bacterial nemesis. Photo: Shutterstock
08-11-2023 | Partner

​The persistent challenge of Salmonella and the promise of phages

Photo: davit85 - stock.adobe.com
02-11-2023 | Partner

GAA efficiently optimises energy metabolism of breeders

Foraging and preference for small particles is embedded in the feeding instinct of newly hatched birds. Photo: Trouw Nutrition
23-10-2023 | Partner

A micro-pellet for maximum results in layers

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