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Gateway to the global poultry industry

Article

To reduce heat stress the first step is to increase ventilation, but ventilation alone will not be enough to prevent the harmful effect of high temperatures on the metabolic system.
12-05-2023 | Article

Mitigating the detrimental effects of heat stress in poultry

Ammonia control evolves to poultry litter preparation
11-05-2023 | Article

Ammonia control evolves to poultry litter preparation

The levels of maize in poultry diets should not exceed the recommended values, because of its 'heating effect'. Photo: Twan Wiemans
08-05-2023 | Article

Limits of feed ingredients in poultry production

Three proof of concept trials were carried out and conclusively demonstrated that the product dramatically reduced populations of Salmonella bacteria in poultry. Photo: Ruud Ploeg
04-05-2023 | Article

Fighting anti-microbial resistance in poultry

A new milestone in US egg production
03-05-2023 | Article

A new milestone in US egg production

Rick van Emous is senior researcher at Wageningen University, the Netherlands. His area of specialism lies in broiler breeder projects. Photo: WUR
02-05-2023 | Article

Column: what would granddad do?

Germany: ‘Only a few hatcheries will survive’
27-04-2023 | Article

Germany: ‘Only a few hatcheries will survive’

As highlighted in other studies, since embryonic growth represents 30 to 40% of the total development time of the commercial broiler, incubation conditions may influence post-hatch broiler performance.
25-04-2023 | Article

Examining the effects of reduced incubation temperature

WHO recommends that Member States remain vigilant and consider mitigation steps to reduce human exposure to potentially infected birds to reduce the risk of additional zoonotic infection. Photo: ANP
20-04-2023 | Article

Avian influenza: Health officials are preparing for the worst

Welfare and cost implications of aviary housing systems
19-04-2023 | Article

Welfare and cost implications of aviary housing systems

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