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Gateway to the global poultry industry

protein

The Pea Protein Project represents more than a scientific breakthrough; it signals a shift toward climate-smart agriculture. Photo: Hans Prinsen
13-01 | News

UK peas advance as soya alternative for poultry feed

The 25 year anniversary of Huvepharma was celebrated in Madrid, Spain, with an event for over 400 guests from 61 countries. Photo: Paulus Maessen
30-09-2025 | Article

Review: Sustainable protein is a job for the livestock industry

The scientists said Spirulina and Chlorella exhibit protein levels of up to 50-70%, outperforming traditional sources like soybean meal. Photo: Canva
10-04-2024 | News

Scientists explore the benefits of algae for poultry

How can we lower crude protein in poultry and pig feed?
16-11-2023 | News

How can we lower crude protein in poultry and pig feed?

The US expects soybean production of 122.7 million tons this season. Photo: Canva
17-05-2023 | Analysis

Lower soybean price due to expected record harvests

Farmers are actively investigating ingredients that can serve as full or partial soybean meal replacements. Photo: Hans Prinsen
05-11-2021 | Article

Five most promising soybean meal alternatives

Hans Hoogeveen, UN Ambassador of the Netherlands, emphasised the importance that everyone has access to affordable protein from a range of animal and plant-based sources. Photo: Roel Dijkstra
12-08-2021 | News

Role of eggs highlighted at UN Food Conference

The role of protein on gut health. Photo: Amitvs
14-12-2018 | Article

The role of protein on gut health

Photo: Twan Wiermans Fotografie
29-01-2018 | Partner

The impact of bacterial biomass and endogenous protein loss



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