Yeast improves resistance to environmental challenges

01-07-2007 | | |
Following the disappearance of antibiotic growth promoters, a wide variety of new products have been analysed in order to know more about their capability to replace antibiotics. Research has shown that dietary yeast extract has an effect on resistance to cold stress, transport stress, and E.coli respiratory challenge.   Keywords: yeast, MOS, cold stress, E.coli Source: World Poultry magazine Volume 23 No. 7 Click on the pdf link below to read the full article


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Redacteur 1

Nathalie
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Fabian
Brockötter

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Tony
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