Tomato peel and rosehip improve egg quality

Re-utilisation of agro-industrial waste and by-products that possess compounds with added value is important not only to decrease the volume of waste but also to develop re-utilisation strategies that add economic value, thus moving from a linear to a circular economy. A study published in the journal Research on Animal Production showed that a dietary inclusion of 4% and 12% tomato powder in Japanese quail diet decreases the concentration of malondialdehyde, a marker of oxidative stress, while