Minimising antibiotic usage with integrated gut health management

14-09-2012 | | |
Minimising antibiotic usage with integrated gut health management
Feed products designed for intestinal health have emerged to contribute to health management practices, generally focusing on promoting the growth of beneficial microbiota and reducing pathogens. However, recent insights demonstrate that the efficacy of a gut health concept can be markedly improved by optimising both microbiota and gut barrier function. This integrated approach includes stabilisation of the microbiota and enforcing the mucosal barrier properties. By Coen Smits , Nutreco Researc


Get full access to all stories on Poultry World

This Premium article is exclusively available for subscribers

Obtain insights from exclusive interviews

Dive into articles covering trending industry topics

Get a glimpse into poultry farms worldwide

All the news is brought to you by experienced editors and experts from around the world

Redacteur 1

Nathalie
Kinsley

Redacteur 2

Fabian
Brockötter

Redacteur 3

Tony
McDougal

Smits And Jaco Eissen